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Miriam

Miriam Eleonora Barosco is a copywriter with a background in anthropology, contemporary arts and culture. She is the pen and mind behind Naturanal, in which she explores sustainability-related topics. She also contributes to blogs on social media marketing, writing in Italian, English, Spanish, French and Portuguese.

Doppietta

Doppietta

If you’re wandering through Barcelona’s Sant Antoni neighbourhood, you need to check out Doppietta! This truly chic spot effortlessly blends Italian flavours with Barcelona’s energy, offering either a dining experience or a Sunday’s brunch that is as stylish as it is…

Brera Gnocchi Bar

Brera Gnocchi Bar

If you’re in Barcelona and craving a northern Italy, Brera Gnocchi Bar is the place to be! Nestled in the lively Sants neighbourhood, this is an easy-going spot with a contemporary vibe, serving mouthwatering dishes. ✨😋 This spot is specialised in homemade…

Benditto Vermutteria Italiana

Benditto Vermutteria Italiana

Located in the vibrant Eixample neighbourhood, Benditto Vermutteria Italiana, offers a cozy spot where Italian and Catalan cuisine come together. The place is run by Caterina Mirenda, an Italian from Florence of Sicilian origins, and the chef Jazmín Fernández on…

Antica Pizzeria Da Michele

Antica Pizzeria Da Michele

Yes, that Antica Pizzeria Da Michele — after the iconic pizzeria the Condurro family first founded in Naples in 1870! 🍕✨ The vibe is effortlessly welcoming, with a mix of modern decor and traditional charm. But let’s talk about the main event:…

Bacaro Barcelona

Bacaro Barcelona

If you’re in Barcelona and looking for a stylish spot to enjoy great wines and delicious bites, Bacaro Barcelona is where is the place to be — only a few steps away from the Mercat de la Boquería. 🍷✨ As an Italian who…

Xemei

Xemei

If you’re in Barcelona and craving an authentic taste of Venice, Xemei is the place to be! 🦁✨ Xemei is called after the twins that run this Venetian-style restaurant, which naturally brings Italy’s most romantic city to life with every dish. Think…

El Vato Loco

El Vato Loco

On my culinary adventure through Barcelona, I stumbled upon El Vato Loco, not a Mexican restaurant but a vegan pizzeria, which redefines what plant-based pizza can be. Its founder is the Australian Rupert Ferder, a promoter of healthy living. 🌱✨ Crafted…